Making Sausage

Hello all,

Things are pretty busy here in NerdBurgerLand. Truth be told, things have been BUSIER on a number of occasions over the past few years. But right now, things are busy in a different way. I have three games in different stages of "needs Craig's time."

As you know, CAPERS is in the proofing process, with expected Kickstarter fulfillment and publication coming in the next couple months (barring any unforeseen fuckery). Die Laughing is fully written and moving quickly toward Kickstarter, hopefully this year. CAPERS Noir is underway, with me writing and developing plans and talking to people about helping. Additionally, there are conventions coming up where I can pimp CAPERS and get people stoked for the Die Laughing Kickstarter. 

It's a weird spot to be in for me, having this many different things all happening on top of each other. I'm kind of an anal-retentive guy and that is serving me well right now. I have a big ol' To Do List that I'm using to track all of this stuff. I thought you might like to get a glimpse of "how the sausage is made" in terms of all of this stuff. 

Following is a glimpse of my To Do List. It doesn't include everything. In fact, the list is perhaps twice as long as what you see here. But most of that additional stuff is overly-detailed stuff that isn't terribly interesting to read. Honestly, I don't know if THIS info is all that interesting to you, but I thought I'd throw it out there anyway. For people who dig on seeing the inside process. 

So yeah, there's a LOT going on. When will it end? Never, probably. At least, I HOPE it won't ever end. If it does end, it means I'm giving up on this whole NerdBurger Games thing. But right now I'm enjoying it enough that I'm pushing forward. For you. For fans of the stuff that's already out there. For CAPERS Kickstarter backers. For people that are interested in what's on the horizon. 

So thank you for inspiring me. YOU make me busy and I totally love it. 

Game on,

Craig